STRAWBERRY SUGAR TART

STRAWBERRY SUGAR TART

FOR DESSERT

DIFFICULTY: VERY EASY

PREPARATION TIME: 5 MIN

COOKING TIME: 10 MIN

 

INGREDIENTS

1 Defroidmont Sugar Tart

300G of fresh strawberries

 

PREPARATION

1) Warm the Defroidmont sugar tart in the oven during about 10 minutes at 180°C.

2) Cut the strawberries in thin slices and arrange them according to your inspiration to cover the sugar tart.

3) Unmold  the tart and serve it with one scoop of vanilla ice cream or whipped cream

 

TIPS 

- Sprinkle the whole of chopped roasted pistachios for even more gluttony.

- Realise a topping (water, gelatin, sugar) for an even brighter visual

- The tart can be stored in the refrigerator and reheated in the microwave (20 seconds maximum)